Typical Foods for Aceh's Peusijuk Culture

in photography •  last month

    There are several main types of ingredients used for pesijuk in aceh culture, both from food, drinks and other stuffy ingredients such as rice and rice, some leaves, and envelopes. peusijuk done every time there is an activity, hajan and thanksgiving and celebrations there are read special prayers for prayers who will be on peusijuk.

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    Inside the food there is glutinous rice and tumpo which are specially prepared one plate for peusijuk decorated with different arts according to the expertise of the cook.

    ©this picture was photographed by me myself using a Nikon D5600 + nikkor 18-105mm lens.

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